Visiting Toyosu Market
Visited the new Toyosu Market on the second day (Oct. 15, 2018) it opened to the public. It’s proving to be massively popular among the curious and sushi lovers. This blog post is for people who plan to visit the market. So you know what to expect.
Toyosu Market is near Shijo-mae Station (seen on the left above) on the Yurikamome Line that runs between Shimbashi and Toyosu Stations.
The official website provides this very basic map of Toyosu Market. There are three blocks/buildings all connected to each other and to Shijo-mae Station via pedestrian overpasses. The red lines on this map show the pedestrian overpass to each block. All three buildings have a long tourist corridor with picture windows to see inside the market.
When the market is open (closed on Sun.), tourists can tour the three Toyosu Market buildings from 5 am to 5 pm. However, there’s not much market action after late morning.
Besides the markets, there are sushi restaurants. The problem with this map is that it doesn’t show where the restaurants are. They are in Blocks 6 and 7. Very crowded though.
Block 7 is where the tuna auctions are held, but the public won’t be able to see the auction area until next Jan. But if you come here by 6 am or so, you should be able to see some tuna being hauled away on the floor. This block also has some restaurants.
Block 6 is the largest building of the three. This is where the sold tuna is carved up. This building also has a large sushi restaurant area that is not indicated on this map. The upper floor also has little shops (Uogashi Yokocho Market) for people who work at the market. They sell knives, tea, etc., and also sell to the public, but the shops close by 2 pm or so.
Block 5 is the fruit and vegetable market. Least crowded. No restaurants inside.
Nice bilingual (Japanese and English) explanatory panels in the corridors. At 2 am, they unload the tuna here. At 4 am, buyers examine the tuna and assess the bid price. At 4:30 am, auction starts. At 7 am, the buyers are busy hauling away the tuna.
Block 6’s restaurant section is the larger one at Toyosu Market. However, all the restaurants were totally crowded with people by 1:30 pm. Many restaurants that were at Tsukiji moved here or opened a branch here. Wanna wait 1 to 2 hours for sushi?? Nope, but these people don’t seem to mind.
If you want sushi and don’t want to wait in line, go to the Tsukiji Outer Market instead.
Long lines everywhere for sushi. The restaurants usually sell out by 2 pm, then they close. The huge crowd is either here for the novelty of a new attraction or they may be a strong sign of Toyosu Market’s massive popularity.
I’m afraid the Tsukiji Outer Market will soon be marginalized by Toyosu Market. The market is the heart and soul, and it’s now in Toyosu. The fishmongers in Toyosu are very gung-ho now and really want the Toyosu brand to exceed the old Tsukiji brand.
Block 6 has many windows for tourists, but you can hardly see anything. We can see just a small slit of the market floor. Just a pathway for the people and turret trucks, you don’t see the sellers. However, I was later told that there is also a viewing deck on the first floor where there is a better view.
Block 6’s upper floor has a section of shops called Uogashi Yokocho Market. (This section is not indicated on the official map.) These are small shops catering mainly to market workers. They also sell to the public. However, by 2:00 pm most of the stores were closing.
Since we couldn’t eat sushi at Toyosu Market, we took the train to Toyosu Station two stops away and had a late lunch there instead. Near Toyosu Station is a restaurant called Cafe Haus. It’s a good restaurant. At least we ate in Toyosu.
On a street corner near Toyosu Station is where 7-11’s first store in Japan opened in 1974. It’s still operating here in the same building. Toyosu is quite a new, modern town. Lots of construction still going on. It’s turning out quite well.