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The food was prepared by a group of local ladies calling themselves the "Society for Continuing Traditional Cooking" (伝統料理を継続する会).
They use locally grown vegetables and other ingredients made in Japan. They say that everything is "wholeheartedly handmade." 
Keywords: shiga hino-cho house home omi hino shonin merchant Furusato-kan

The food was prepared by a group of local ladies calling themselves the "Society for Continuing Traditional Cooking" (伝統料理を継続する会).

They use locally grown vegetables and other ingredients made in Japan. They say that everything is "wholeheartedly handmade."

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